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Coffee Reduces Diabetes Risk

Written on July 13, 2006 by Bonnie Bruneau in News

On any given morning, more than 100 million Americans reach for a cup of coffee to jumpstart their day, and they could be reducing their risks for certain diseases while enjoying that fresh brew.Mounting evidence suggests all those lattes and cappuccinos might not only improve your mood, they might also improve your health. Daily cups…

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Coffee or Tea?

Written on July 13, 2006 by Bonnie Bruneau in News

When you reach for that mug in the morning, you may get more benefits than a jump-start to the day. Daily cups of coffee have been linked to a reduced risk of Parkinson’s disease, liver cancer, gallstones and type 2 diabetes. In addition, green tea and white tea have been touted for their health benefits….

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Black Coffee?

Written on June 2, 2005 by Bonnie Bruneau in News

Speaking of coffee flavors, I’d just like to make a comment about black coffee. I cannot seem to get myself to drink it; I always need to “doctor it up” with items such as cream, sugar, etc. Is there anyone out there who drinks black coffee? If so, I’d like to know: (1) Do you…

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Irish Creme!

Written on June 2, 2005 by Bonnie Bruneau in Coffee Drinks, News

I wish more coffee houses had irish creme coffee flavors. It’s my favortite flavor. I see hazelnut, mocha, french vanilla, etc. I went to a coffee house recently and was surprised to find other interesting flavors, such as butterscotch and caramel. It was like a dessert, I tell you! Still, irish creme is my top…

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